A good tomato is one the fruits early and continues to yield over a long period. Our trials at Diggers prove heirloom tomatoes fruit earlier, have a higher yield and their flavour is preferred to commercial hybrids.
Here are a few of our favourite heirlooms:
Tigerella: The best yielding tomato we have ever grown! It produces around 20 kilos of fruit per plant. The flavour is excellent, it fruits early and the ‘tiger stripes’ are very eye catching. One packet of seed could produce around 500kg of fruit!
Green Zebra: A tomato with a built in colour marker that produces yellows stripes indicating ripeness. This modern heirloom has been bred by Tom Wagner and created huge interest when we first introduced it in 1991. It’s an early tomato, and the green colour confuses the pests. One of the most beautiful, and now a classic, heirlooms.
Jaune Flamme: This jewel-coloured heirloom from France produces trusses of orange fruit very early in the season. For tomato guru, Amy Goldman, ‘Flamme can do no wrong. Unsurpassed for flavour and appearance.’
Black Cherry: Dark, sweet and juicy fruit makes them look just like cherries. The round and exceptionally sweet fruit is of the highest standard. It shows good disease resistance and is a strong a vigorous plant.
Amish Paste: Heirloom tomato expert David Cavagnaro rates Amish Paste 100 out of 100; the perfect score. Originating in the gardens of Amish communities, this has a rich sweet flavour for salads but is meaty enough for sauces.
Guest post by The Diggers Club