The Paleo Café is located on the corner of Market and Mary St, and has both indoor and outdoor seating. I have also been to the Paddington café where there is only indoor seating and no bookings allowed. They are both popular places so you’ll need to arrive early to get a seat.
The paleo diet encourages followers to eat like cavemen – consuming lots of meats, eggs, nuts, seeds and berries, while eliminating sugar, grains, legumes and dairy. So one great thing about this chain of cafes is that it is the perfect place to eat for people with celiac disease or food intolerances.
The first time we visited for breakfast, where I had eggs and avocado on toast. I was keen to try the grain free bread, which turned out to be the perfect addition. I also tried the bulletproof coffee, but it wasn’t for me. I like their regular cappuccino which you can have on coconut or almond milk.
For my birthday we went again to the Paleo Café and just about all of us ordered the lamb burger, which is a tender lamb patty on linseed focaccia with mint aioli, rocket, tomato, onion, avocado and gherkin topped with beetroot relish and served with sweet potato chips and more aioli. We all thoroughly enjoyed our meals and the chips were the highlight.
For work lunches I have regularly been having the Mediterranean Vegetable Salad, which is a generous mix of roasted eggplant, olives, onion and greens, topped with a moreish salad dressing. You have the option of adding some protein, with chicken, prawns, salmon or kangaroo, but I like to have it plain. Sometimes I treat myself to dessert, but these are really rich, so it’s best to share with a friend.
Highly recommended for a lunch date with friends or family.
The Paleo Café chain has five cafes in Cairns, Paddington in Brisbane, Brisbane CBD, Bondi Junction in Sydney and the Mornington Peninsula in Victoria.