Product review: Spiral’s sugo


Spiral Foods has an exciting range of Mediterranean-inspired sugos. They come in three flavours: Basil and garlic, Primavera Sugo and Arrabbiata Sugo.


We tried the sugo successfully tossed through pasta, and added to a lamb casserole and also in a chicken caccitatore. You could also use the sugo instead of tin of tomatoes in a recipe.

The best thing about these sugos are that they are certified gluten-free and sugar-free. What I really like about these products is there are only natural real ingredients listed on the bottle, and there are no strange unpronounceable nasties.

All three sugos are a delicious combination of flavours and would be a handy addition to your kitchen.

Available from the Spiral Foods website.

Thank you, Spiral Foods for allowing me to trial these products. 

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