‘Atomica Eat Drink’ is located in the middle of the main shopping area of West End. It’s a staple in the area and well known for its breakfasts.
The menu is reasonably priced and the cafe offers all day breakfasts, fancy rolls and several specials. I had the vegetarian breakfast with poached eggs. I don’t like mushrooms and fortunately I was allowed to replaced them with some bacon (otherwise my plate might have been a bit bare!) My meal had fantastic bread and sweet potato hash, and a side of spinach and a watery tomato. Big M had a fancy sandwich with roast pumpkin, mushroom, feta,
I ordered the vegetarian breakfast with poached eggs. I don’t like mushrooms and fortunately I was allowed to replaced them with some bacon (otherwise my plate might have been a bit bare!) My meal had fantastic bread and sweet potato hash, and a side of spinach and a watery tomato.
George had a fancy sandwich with roast pumpkin, mushroom, feta, babganoush and rocket on Turkish bread, which was too light with only one slice of bread.t
The service was slow and the décor is shabby chic, with the emphasis on shabby. Needless to say, the place needs a little pepping up.
Atomica Eat Drink
173 Boundary Street, West End
Cafe Conti has been named “Brisbane’s Best Breakfast”. Holy, that’s something we couldn’t pass up.
We were one of the first people to arrive at the Wilston corner cafe last Sunday. I ordered one ‘Conti’ (2 poached eggs, doorstop toast, bacon, roast tomato for $10.50) and George ordered the generously served plate of 2 Beef sausages, bacon, 3 poached eggs, roast tomato, toast all for only $14.00.
We both polished off our meals and after licking our lips agreed on 4.5 stars for the meal. With very reasonable prices – it was easy to see why the breakfast was a finalist.
P.S. If you are lucky you’ll catch Graham in the same shirt (like we did!)…. and the photo of the breakfast is pretty accurate too!
Shop 1, 102 Kedron Brook Road
Wilson, Queensland 4051
(Photo and article above from Brisbane Style Magazine)
Big M and I went off to Hervey Bay for a few nights. We went mainly to go whale-watching. Our big mistake was choosing a cruise based on the “gourmet lunch”. It was a lovely lunch, but we hardly ate any for fear of the sea-sicknesses! Lots of whales, but make sure you pick a large vessel for your whale-watching experience.
Holidays are always a good excuse for eating out, so we tried a number of the local restaurants.
The first night I had “Lamb shanks and vegetables” – normally nothing to write home [or blog] about, except the waif-thin waitress said, “I often have the shanks after work, but I can only manage one!”. I replied that I’d had some help from Big M. Then she said: “Just imagine, in the old days they used to be considered dog food!”
There were two food spots we would recommend. “Gringo’s” do excellent and affordable Mexican food. Big M had the nachos, and I had two tacos with Mexican rice. They can adjust the chilli level to your liking, or in my case leave it out.
The other place we enjoyed was “Arkarra” restaurant and Balinese tea gardens. There is a lovely walk around the lagoons with plenty of wildlife (mainly birds) to look out for. Big M had the “club sandwich”, and I had “calamari with sweet potato spiral fries”. Both were good, so….
We decided to visit again for breakfast. I was in an adventurous frame of mind and decided to try the “Lamb’s fry and bacon with onion gravy”. Big M had “scrambled eggs and bacon”. Lamb’s Fry is usually liver, and maybe other pieces of offal. Its robust texture goes well in pies. I really enjoyed it, although perhaps a little too overpowering for breakfast regularly.